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2020 ESTATE BEEF DINNER SERIES: SHORT RIB

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The 2020 Dinner Series is back by popular demand! Don’t miss out on this intimate & unforgettable dinner featuring prime cuts of CASS Winery's estate-raised cattle. Each dinner is hosted Ted Plemons on the stunning Veranda surrounded by vino vines and carefully curated by our fabulous executive Chef Charles Paladin Wayne. This dining experience is limited to the first 25 guests, so snag your spots now! 

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