Tolosa's Annual Winemaker Dinner at Ember Restaurant promises to deliver an epicurean adventure of elegant Tolosa wines and exquisite cuisine. Ember is praised for being "quintessentially Californian in its warmth and celebration of the state’s bounty", and Owner/Chef Brian Collins and Tolosa Winemaker Frederic Delivert will craft an exceptional, five-course menu to excite your palate.
More details and the full menu will be available in December. To purchase tickets, please email rsvp@tolosawinery.com.
Due to the nature of this event, they are unable to accommodate dietary restrictions or guests under 21 years of age.