Teen Cooking Program Creates Lasting Change on the Central Coast
Teach a kid to cook and you’ll feed him for a lifetime
The Wellness Kitchen’s Lead Chef, Evan Vossler joins creative genius with Erik Soderholm, a chef with more than 25 years experience, to create a Teen Cooking Program starting May 31st; plus June 7th, June 14th, and June 28th from 3:30pm – 5:30pm at The Wellness Kitchen at 1255 Las Tablas Rd Suite 102 in Templeton.
Classes are for teens ages 13 - 18. Students get to enjoy the fruits of their labor after each class. The program includes all four classes and is of no cost to the teens . Please contact The Wellness Kitchen if you are interested in sponsoring any portion of this curriculum or to enroll your teen.
"Teaching the next generation about the value of cooking, wellness and nutrition is the best way to realize broad and lasting change in our community on the central coast as well as the state of food culture in this country and in our world," says Lead Chef Evan Vossler.